SIR WINSTON CHURCHILL'S was created in 1972 by Rey Fernandez and his English wife Jane Pearson. They transformed a Tudor-style family mansion in Polanco into a well loved Restaurant that has become a famous landmark in Mexico City. Churchill's continues to amaze new customers as well as its faithful clientele alike with the outstanding quality of its food and a dedicated service for over 40 years.

Jane and their two daughters welcome you personally and delight in organizing the celebrations and special events that are always such a success in the exclusive private rooms or in the beautiful garden area. The interior decor is impressive with leather chairs, well polished woodwork and sparkling brass that is always radiant and inviting.

The House Manager Manuel Duran and Staff are attentive at all times to your comfort and their goodwill is contagious! Churchill's is proud of its impeccable reputation which has been courageously gained over years of service to the public.

The delicious meals which include traditional favourites like Beef Wellington and Prime Rib of Roast Beef compete with the new daily specialities created by Churchill's talented Chef from France, Francis Rougeaud.

A visit to Churchill's is an experience to be savoured as it is a true oasis in the very heart of Mexico City.

Getting to know us! with Jane and Brittania.

If you would like to know more about the Restaurant, click here.

If you would like to know more about the history or Sir Winston Churchills, click here.